Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
**Instant KesarMalai Peda Recipe
Recipe of Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe
To begin with this recipe, we must first prepare a few ingredients. You can have instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe using 4 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
Get 1/2 cup Condensed milk
Make ready Milk Powder 1 cup (Unsweetend)
Prepare 2 tablespoon warm milk - few saffron
Take 2 tablespoon Ghee
Instructions
Steps to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:
First add saffron in to 2tbsp warm milk. meanwhile add ghee into the pan and add condensed milk.
Add milk powder and cook it well until it becomes thick and leaves the sides.
Add saffron and mix it well and cook until all saffron milk evaported.
Keep it cool down for while.
Grease the butter paper with ghee and make cylindrical shape and wrap with paper.
Let it cool down for 1 hour.
Remove from the paper and cut round shape.
Garnish with pistachio or almond.
As simple as that Steps to Prepare Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe
So that is going to wrap this up with this special food instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!