Recipe of Garlic butter shrimp

Jackson Morgan   10/07/2020 20:21

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 876
  • 😎 Rating: 4.8
  • 🍳 Category: Dinner
  • 🍰 Calories: 102 calories
  • Garlic butter shrimp
    Garlic butter shrimp

    Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic butter shrimp. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Garlic butter shrimp is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Garlic butter shrimp is something that I have loved my whole life. They’re fine and they look fantastic.

    Garlic Butter Shrimp is a super easy dish to make. It is simply made of Shrimp, garlic, butter, and lemon soda. Don't take the lemon soda for granted because it is a major ingredient.

    Guide to Prepare Garlic butter shrimp

    To begin with this recipe, we have to first prepare a few components. You can cook garlic butter shrimp using 5 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic butter shrimp:

    1. Make ready 3 lbs shrimp with heads
    2. Prepare 1 cup unsalted butter (or 1/2 cup margarine)
    3. Prepare 1 tbsp minced garlic
    4. Get Pinch salt
    5. Prepare Pinch pepper

    Serve these delicious garlic butter shrimp. Quick and easy weeknight GARLIC BUTTER SHRIMP dish loaded with flavors from fresh herbs, paprika, garlic, lemon, and Creole Seasoning. Serve this over pasta, rice, or crusty bread. This garlic butter shrimp is one of my go-to recipes when I have to hit the kitchen running.


    Instructions

    Instructions to make Garlic butter shrimp:

    1. Melt butter on a sauce pan on fire set on medium heat.
    2. Put shrimp. I used shrimp with heads because it's more savory.
    3. Stir occassionally, make sure that the shrimp turns bright orange. (No gray spots like in the photo)
    4. Add minced garlic and stir. (Garlic is more aromatic for me if added later than the main ingredient IMO).
    5. You will know that the garlic butter sauce penetrated the shell if the shrimp shrinks a little that it will have a space between the meat and the shell. (Yes, too specific I know. πŸ₯΄πŸ˜)
    6. Toast the garlic a little. (Optional) Serve and enjoy.

    It takes just twenty minutes to make, I always have all of the ingredients on hand, the kids love it as much as I do. Delicious shrimp cooked in butter and garlic. This garlic sauteed shrimp with butter and seasonings is so easy to make. Once you try it, the recipe will become a regular on the menu. Devein and remove the tail of shrimp (I kept my tail on b/c they.

    As simple as that Easiest Way to Prepare Garlic butter shrimp

    So that is going to wrap it up with this special food garlic butter shrimp recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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