Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed roses. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stuffed Roses is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Stuffed Roses is something that I’ve loved my entire life.
Easiest Way to Make Stuffed Roses
To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed roses using 10 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Stuffed Roses:
- Get 2 tbsp chopped apple
- Prepare 2 tbs chopped dry fruits
- Take 1 egg for brushing
- Prepare 2 cup purpose flour
- Make ready 1 spoon sugar
- Make ready To taste Salt
- Get 1 spoon oil
- Make ready 1/2 baking powder
- Take 2 tbs curd
- Prepare 1 tbs chopped kiwi
Instructions
Instructions to make Stuffed Roses:
- Firstly we have to prepare stuffing.for stuffing chopped apple,dry fruits in grinder.
- After that we have to make pizza dough,for that take a pan add flour,curd,sugar,salt,oil,baking powder in it and make a soft dough.after that take a plate make a round chapati and cut into small pieces.
- Now take four small chapati and place one in another as shown in picture.now add stuffing in it and close it and make a rose flower of all the dough.
- Now take a plate place a foil paper init and apply oil in it,after that place roses in plate and cort of egg in flowers and let it bake in cooker for 30 minutes at medium flame.
- After that please check it's baked or not.now it's ready serve as u like.
As simple as that Guide to Prepare Stuffed Roses
So that’s going to wrap this up for this exceptional food stuffed roses recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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