Easiest Way to Make Mike's Spicy Marisco Cocktail
Maud Reid 03/06/2020 04:18
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๐ Cuisine: American
๐ฉ 1 - 2 servings
๐ Review: 815
๐ Rating: 4
๐ณ Category: Dinner
๐ฐ Calories: 273 calories
Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's spicy marisco cocktail. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Spicy Marisco Cocktail is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mike's Spicy Marisco Cocktail is something that I’ve loved my whole life. They are nice and they look fantastic.
Steps to Make Mike's Spicy Marisco Cocktail
To get started with this recipe, we must first prepare a few components. You can have mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mike's Spicy Marisco Cocktail:
Prepare โ For The Shellfish [all blanched for 1 minute on high boil]
Prepare 2 lbs Peeled Shrimp [veins removed]
Make ready 1 lb Baby Raw Scallops
Get 1 lb Imitation Crab [real crab meat if serving all that day]
Prepare 1 Raw Chopped Lobster Tail
Take 1/2 lb King Salmon
Prepare 6 oz Raw Clams [fully rinsed]
Prepare โ For The Veggies [all fine chopped de-seeded & chilled]
Get 1/2 Green Bell Pepper
Prepare 1/2 Orange Bell Pepper
Get 1/2 Red Bell Pepper
Get 1/2 Yellow Bell Pepper
Prepare 2 Extra Firm Roma Tomatoes
Take 2 tbsp Fine Minced Garlic
Prepare 1/2 Bunch Radishes
Take 1/2 Vidalia Onion
Take 1/2 Red Onions [julianned]
Prepare 1/2 Cup Green Onions
Get 1 LG Cucumber
Prepare 2 LG Stalks Celery [with leaves]
Take 2 LG Jalapeno Peppers
Get 2 LG Habenero Peppers
Make ready 1 Bunch Cilantro Leaves
Get 1/2 Bunch Parsley Leaves
Make ready 2 LG Firm Sliced Avocados
Take โ For The Herbs & Seasonings
Take 1 Good Pinch Saffron Threads
Get 1 tsp Crushed Mexican Oregano
Make ready 1 tsp Fresh Ground Black Pepper
Get 1 tsp Sea Salt
Make ready โ For The Liquids [all chilled]
Make ready 3 Cups Clamato Juice [+ reserves]
Take 4 tbsp Tabasco Sauce [or more]
Make ready 1/4 Cup Lemon Juice
Take 1/4 Cup Lime Juice
Prepare 1/3 Cup Orange Juice
Make ready 2 Dashes Worshestershire Sauce [optional]
Make ready โ For The Options
Take Spiced Vodka
Make ready Spiced Tequila
Instructions
Steps to make Mike's Spicy Marisco Cocktail:
Here's the bulk of what you'll need.
Fine chop all chilled herbs and vegetables.
Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop.
If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail.
Mix everything together and chill. Add enough Clamato to cover your ingredients.
Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving.
Also, serve with sturdy quality crackers.
A quick tip. Always save your seafood shells and freeze them for a seafood stock later on.
Enjoy!
As simple as that Recipe of Mike's Spicy Marisco Cocktail
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