Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sumac chicken with lime and cilantro. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sumac Chicken with Lime and Cilantro is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sumac Chicken with Lime and Cilantro is something which I’ve loved my entire life. They are fine and they look fantastic.
Steps to Prepare Sumac Chicken with Lime and Cilantro
To begin with this recipe, we have to prepare a few ingredients. You can cook sumac chicken with lime and cilantro using 14 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sumac Chicken with Lime and Cilantro:
- Prepare 8 large boneless skinless chicken thighs
- Prepare 1/4 cup olive oil, extra virgin
- Get 3/4 tsp salt
- Prepare 1 tbsp ground sumac
- Take 1/4 tsp ceylon cinnamon
- Prepare 1 tsp crumbled dry mint
- Make ready 1 pinch saffron
- Get 1 tsp fennel seeds
- Prepare 1/4 tsp ground allspice
- Get 1/4 tsp ground cayenne
- Get 1/4 tsp ground cumin
- Prepare 1 zest of lime
- Get 1/2 lime, juice of
- Prepare 1 bunch cilantro, chopped
Instructions
Steps to make Sumac Chicken with Lime and Cilantro:
- In a medium-sized bowl, mix together the sumac, cinnamon, mint, salt, saffron, fennel, allspice, cumin, and cayenne.
- Wash and pat dry the chicken thighs, then toss them into the mix, and then mix thoroughly.
- Heat on medium the oil in a 3qt sauce pan.
- Place the chicken, about 3 at a time, smooth side down into the oil.
- Cook about 6 minutes, and, when easily loosened with a spatula, flip.
- Sprinkle a little extra sumac on the tops of the chicken while it cooks for another six minutes.
- Flip them again, and sear the new sumac in for about a minute before placing on a dish to rest.
- Repeat until all chicken is cooked.
- Shred zest of lime on the chicken, then toss on some cilantro, then sprinkle with the lime juice, and then serve and enjoy.
As simple as that Simple Way to Prepare Sumac Chicken with Lime and Cilantro
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