Recipe of Ga Kho Gung (Braised Ginger Chicken)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ga kho gung (braised ginger chicken). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ga Kho Gung (Braised Ginger Chicken) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ga Kho Gung (Braised Ginger Chicken) is something that I have loved my entire life.

Recipe of Ga Kho Gung (Braised Ginger Chicken)

To begin with this recipe, we must prepare a few ingredients. You can have ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Ga Kho Gung (Braised Ginger Chicken):

1. Get 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
2. Make ready 3 tbsp fish sauce
3. Take 2 tbsp sugar
4. Make ready 1/2 onion, chopped(diced)
5. Make ready 2 clove garlic (minced)
6. Take 1 piece (about the size of your thumb) ginger, jullian
7. Make ready 1 stalk green onion (chopped)
8. Prepare 1/2 tsp salt
9. Take 1 ground pepper to taste
10. Get 1 cup water

Instructions

Steps to make Ga Kho Gung (Braised Ginger Chicken):

1. On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
2. Garnish with green onion. See how easy it is!

As simple as that Steps to Prepare Ga Kho Gung (Braised Ginger Chicken)

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