Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rose al forno (oven roses). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rose al forno (Oven roses) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Rose al forno (Oven roses) is something which I have loved my whole life. They are fine and they look wonderful.
Recipe of Rose al forno (Oven roses)
To get started with this particular recipe, we have to prepare a few components. You can have rose al forno (oven roses) using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Rose al forno (Oven roses):
- Make ready 10 sheets fresh lasagna
- Take 200 g smoked salmon
- Prepare 400 g yellow tomatoes
- Take Butter
- Get Cheese
- Take Parsley
- Get White sauce
- Make ready Milk
- Take Butter
- Get Flour
Instructions
Steps to make Rose al forno (Oven roses):
- Make 1 litre of white sauce, not too thick, and add the parsley, finely chopped. Once cooked, chop the tomatoes and salmon in small pieces.
- In a small/medium oven dish put a couple of ladles of white sauce on the bottom. On a lasagna sheet add a spoon of white sauce some tomato and a bit of salmon but don't overfill it. Cut the lasagna sheet in half and roll. Lie the rolled lasagna facing upwards.
- When all the lasagna is done spread evenly the leftover white sauce and add a sprinkling of cheese and a couple of knobs of butter. Cook for 20 min at 180 degrees.
As simple as that How to Make Rose al forno (Oven roses)
So that’s going to wrap it up with this special food rose al forno (oven roses) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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