Recipe of Peppered Zucchini

Samuel Peterson   28/10/2020 22:14

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1401
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 148 calories
  • Peppered Zucchini
    Peppered Zucchini

    Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, peppered zucchini. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Peppered Zucchini is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Peppered Zucchini is something which I have loved my whole life. They are nice and they look fantastic.

    Recipe of Peppered Zucchini

    To begin with this particular recipe, we must prepare a few components. You can cook peppered zucchini using 5 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Peppered Zucchini:

    1. Prepare 3 each Zucchini
    2. Make ready 1/2 stick Butter
    3. Take 1 tbsp Pepper
    4. Take 1 Salt
    5. Prepare 1 Parmesan

    Instructions

    Instructions to make Peppered Zucchini:

    1. Shave zucchini on a mandolin, then julienne.
    2. Melt butter in a sauce pot. Crush pepper in a mortar. When butter begins to bubble, add pepper.
    3. Toast pepper until you can smell it, then add julienne zucchini.
    4. Cook over medium, stirring often, until zucchini become translucent. Serve, and garnish with grated Parmesan.

    As simple as that Recipe of Peppered Zucchini

    So that’s going to wrap this up for this exceptional food peppered zucchini recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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