Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pasta shirataki with zucchini sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jump to the Zucchini Noodles Pasta Recipe or watch our quick recipe video showing you how we make it. This pasta recipe is all about fresh ingredients. The zucchini should be firm and the tomatoes sweet.
Pasta Shirataki with zucchini sauce is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Pasta Shirataki with zucchini sauce is something which I’ve loved my entire life.
Recipe of Pasta Shirataki with zucchini sauce
To begin with this recipe, we must prepare a few ingredients. You can cook pasta shirataki with zucchini sauce using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pasta Shirataki with zucchini sauce:
- Prepare 125 gr dry Shirataki pasta
- Make ready 1 large Zucchini
- Take 4 small Tomatoes
- Prepare Salt / pepper
- Take 1 tbsp Olive oil for the sauce
Pasta with zucchini in a garlicky sauce. Serve with crusty bread and a chilled white wine, if desired. Toss with pasta; then add cheese and salt and pepper to taste, and serve. Spiralized Zucchini pasta (Zoodles) tossed in a creamy avocado herb sauce.
Instructions
Instructions to make Pasta Shirataki with zucchini sauce:
- First put water in a pot and let it boil for the pasta. Organize your ingredients.
- Slice the zucchini and put them in a hot pan with the olive oil. Cook them in medium heat till they get soft.
- Cut in small pieces the tomatoes
- When the water is boiled put the 125 gr of Shirataki pasta in for around 10 min in medium heat.
- Add some water around 30 ml and the tomatoes.
- When the pasta is boiled filter the water out and add the pasta in the sauce pan.
- Let it mix and stir it for around 4-5 min. Serve with or without cheese. Enjoy!
A quick and tasty low-carb healthier alternative to traditional pasta! To begin, simply spiralizer the zucchini. Then toss it in a hot pan with olive oil and garlic, just for a few seconds. Remove the pan from the heat and cool. Zucchini Mushroom Pasta sauce is a flavorful spaghetti sauce full of fresh zucchini and mushrooms.
As simple as that Recipe of Pasta Shirataki with zucchini sauce
So that’s going to wrap this up with this exceptional food pasta shirataki with zucchini sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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