Guide to Prepare Fried Zucchini

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried zucchini. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Whether You Serve It As A Side Or An Appetizer, This Restaurant Style Fried Zucchini Is A Family Favorite. Fried To Perfection, This Dish Is Simply Addicting, Especially Dipped In Ranch And Marinara! Fried food is probably not on anyone's lists of healthy eats, but you have to start with this: Fat is good for you.

Fried Zucchini is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Fried Zucchini is something which I have loved my whole life.

Recipe of Fried Zucchini

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried zucchini using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Fried Zucchini:

1. Prepare 1 cup all purpose flour
2. Make ready 1 egg
3. Get 1 medium zucchini
4. Make ready 1 cup seasoned panko of your choice (I used parmesan garlic seasoned)
5. Get salt (1 tbsp. for flour seasoning, a pinch for after frying)
6. Take pepper (1 tbsp. to season flour)
7. Take canola or vegetable oil for either pan or deep frying

Slice, coat lightly with flour and beaten eggs and fry in the pan. Serve with bread, tomato slices, and a dip. This fried zucchini recipe is such a tasty way to get in those veggies! We love fried zucchini dipped in ranch dressing and it's a great low carb treat.

Instructions

Steps to make Fried Zucchini:

1. Gather three small bowls, season flour with salt and pepper in first bowl.
2. Scramble egg in next bowl.
3. Add panko in third bowl.
4. Cut ends off of zucchini, cut in half, cut the halves in half lengthwise, cut those into four strips.
5. Dredge zucchini in the flour, give a quick shake and add to the egg.
6. Take zucchini from egg and place in panko completely coating, place on plate or sheet tray and place in freezer while the oil heats.
7. Heat oil in deep fryer or pan to 350 degrees (I deep fried).
8. Once heated, add zucchini to fryer, do not over fill, it will drop the temperature of the oil too much, fry for 2 minutes or until desired crispiness.
9. Drain on paper towel covered plate or bowl, serve with ranch or dressing or sauce of your choice.

Fried Zucchini makes the perfect appetizer! Fresh zucchini dredged in seasoned flour and panko crumbs, deep fried till golden brown and served with Creamy Ranch Dressing. Korean fried zucchini (also known as Hobak Jun or Hobak Jeon) is an easy-to-make side dish that complements most Korean main courses. Dip the zucchini in flour, then egg, and then the breadcrumbs and place in the air fryer. These easy fried zucchini chips are crispy, delicious, and a great way to use up summer produce!

As simple as that How to Make Fried Zucchini

So that is going to wrap it up with this exceptional food fried zucchini recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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