Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki zucchini & mushrooms. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Zucchini & Mushrooms is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Teriyaki Zucchini & Mushrooms is something that I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Teriyaki Zucchini & Mushrooms
To get started with this recipe, we must first prepare a few components. You can cook teriyaki zucchini & mushrooms using 4 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Teriyaki Zucchini & Mushrooms:
- Make ready 2 medium zucchini
- Get 8 oz Mushrooms
- Make ready 1 tbsp Butter
- Prepare 1 Teriyaki Sauce
Instructions
Instructions to make Teriyaki Zucchini & Mushrooms:
- Melt butter in a large pan on medium heat.
- Cut zucchini & mushrooms into bite size pieces.
- Cook zucchini alone for 2 minutes.
- Add the mushrooms and cook for 5 more minutes or until tender.
- Drizzle teriyaki over the vegetables and mix well. Serve immediately.
As simple as that Recipe of Teriyaki Zucchini & Mushrooms
So that’s going to wrap it up for this exceptional food teriyaki zucchini & mushrooms recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
