Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blueberry rabri with crunchy roses. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Blueberry Rabri with Crunchy Roses is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Blueberry Rabri with Crunchy Roses is something which I have loved my entire life. They are fine and they look wonderful.
Recipe of Blueberry Rabri with Crunchy Roses
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry rabri with crunchy roses using 10 ingredients and 10 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Blueberry Rabri with Crunchy Roses:
Prepare 1/2 kg blueberries
Make ready 1/2 cup milkmaid
Get 1 tbsp cornflour
Make ready 1 tbsp mixed nuts(cashews,almonds, pistachios)
Make ready 1 cup semolina
Make ready 1/2 tsp cardamom powder
Get 4-5 saffron strands
Make ready 1/3 cup sugar
Take 1 tbsp all purpose flour
Prepare 150 grams oil for frying
Instructions
Steps to make Blueberry Rabri with Crunchy Roses:
Wash and blend blueberries in the mixer grinder.
Add all-purpose flour, semolina, oil and 2 tbsp blueberry puree and knead a dough.
In a heavy bottom vessel heat up the milk until half.
Rest blueberry dough for half an hour.
Add cornflour, milkmaid and sugar in the milk.
Now switch off the gas and add nuts cardamon powder and saffron strands,& blueberry paste in the rabri.
Now take the dough make small three purees and keep one on one roll and cut from the center It will form a rose.
Make roses from the dough and fry them.
Make two string sugar syrup and dip all the roses in it
Chill the Rabri decorate all the crispy roses around and serve.
As simple as that Simple Way to Make Blueberry Rabri with Crunchy Roses
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