Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zucchini lasagna. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini Lasagna is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Zucchini Lasagna is something which I have loved my entire life. They’re nice and they look fantastic.
Recipe of Zucchini Lasagna
To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini lasagna using 10 ingredients and 16 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Zucchini Lasagna:
Get 1 lb Ground beef
Get 1 Cooking onion
Get 1 Salt and Pepper
Take 1 Celery Salt
Prepare 1 Zucchini
Take 16 oz Cottage Cheese
Prepare 1 Egg
Take 16 oz Parmesan Cheese or Ricotta
Get 1 cup Mozzarella Cheese
Prepare 40 oz Spaghetti Sauce
Instructions
Steps to make Zucchini Lasagna:
Cook hamburger and onion in skillet.
Sprinkle salt, pepper and celery salt to taste.
Add spaghetti sauce.
Slice zucchini longwise to width of pan.
Put some meat mixture on bottom of pan to prevent zucchini from sticking.
Put one layer of zucchini strips into pan.
Top with some meat mixture.
Add another layer of zucchini.
Mix cottage cheese with one egg. Layer onto zucchini in pan.
Top with zucchini layer.
Top everything with meat mixture.
Top with mozzarella cheese.
Put toothpicks in lasagna and cover with aluminum foil.
Place pan on cookie sheet and bake for 1-1.5 hours on 350°F.
Stick fork in to make sure zucchini is tender.
Pull from oven and enjoy!
As simple as that Recipe of Zucchini Lasagna
So that’s going to wrap this up with this exceptional food zucchini lasagna recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!