Recipe of Zucchini Bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini bread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Zucchini Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Zucchini Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

Easiest Way to Make Zucchini Bread

To begin with this recipe, we must first prepare a few ingredients. You can cook zucchini bread using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Zucchini Bread:

1. Take 1 medium Zucchini
2. Get 2 Eggs
3. Make ready 100 grams Granulated sugar
4. Take 150 grams Cake flour
5. Get 1 tsp Baking powder
6. Prepare 1/2 tsp Cinnamon
7. Get 100 ml Vegetable oil

Instructions

Steps to make Zucchini Bread:

1. Sift the cake flour, baking powder and cinnamon together. Grate the zucchini (with the peel still on) with a cheese grater.
2. Crack the eggs into a bowl and beat together with the sugar. Add the vegetable oil a little at a time whilst whisking until the mixture is smooth.
3. Gently squeeze the moisture out of the zucchini and fold it into the cake mixture with a rubber spatula. Add in the powder ingredients and mix again.
4. Pour the mixture into a cake tin or pound cake tin and bake for 50 minutes on the bottom shelf of an oven preheated to 180℃. (If the top of the cake looks as if it's about to burn during cooking, cover it with aluminium foil.)

As simple as that How to Make Zucchini Bread

So that is going to wrap it up with this exceptional food zucchini bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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