Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, thai sweet coconut rice and mango. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Thai Sweet Coconut Rice and Mango is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Thai Sweet Coconut Rice and Mango is something which I’ve loved my entire life.
Guide to Prepare Thai Sweet Coconut Rice and Mango
To get started with this recipe, we have to first prepare a few components. You can have thai sweet coconut rice and mango using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Thai Sweet Coconut Rice and Mango:
- Make ready 1 tablespoon fine rice powder
- Get 1 teaspoon tapioca powder
- Take 3.5-4 tablespoon water
- Prepare 1 teaspoon sugar m
- Make ready 3 tablespoon flour
- Take pandan color or yellow and green food color
- Get Cooked sweet coconut sticky rice
- Make ready Mango
Instructions
Instructions to make Thai Sweet Coconut Rice and Mango:
- Mix dry ingredients and water. And put food color to make good color.
- First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame.
- Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today.
- Put rice and mango and wrap.
- Enjoy ๐
As simple as that Recipe of Thai Sweet Coconut Rice and Mango
So that’s going to wrap it up with this special food thai sweet coconut rice and mango recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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