Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai sweet coconut rice and mango. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Sweet Coconut Rice and Mango is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Thai Sweet Coconut Rice and Mango is something which I’ve loved my whole life. They are nice and they look fantastic.
Guide to Make Thai Sweet Coconut Rice and Mango
To get started with this recipe, we have to first prepare a few ingredients. You can cook thai sweet coconut rice and mango using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Thai Sweet Coconut Rice and Mango:
- Take 1 tablespoon fine rice powder
- Take 1 teaspoon tapioca powder
- Get 3.5-4 tablespoon water
- Take 1 teaspoon sugar m
- Get 3 tablespoon flour
- Take pandan color or yellow and green food color
- Make ready Cooked sweet coconut sticky rice
- Get Mango
Instructions
Instructions to make Thai Sweet Coconut Rice and Mango:
- Mix dry ingredients and water. And put food color to make good color.
- First heat pan and spread a little vegetable oil. And remove from the flame. Use small spoon and draw a pattern like photos. And heat agin with low flame.
- Make small balls with sweet coconut sticky rice. And slice mango. I use frozen mango today.
- Put rice and mango and wrap.
- Enjoy π
As simple as that Easiest Way to Prepare Thai Sweet Coconut Rice and Mango
So that is going to wrap this up for this exceptional food thai sweet coconut rice and mango recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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