Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef biryani. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Biryani is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Biryani is something that I have loved my entire life.
Recipe of Beef Biryani
To get started with this recipe, we must first prepare a few ingredients. You can have beef biryani using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Beef Biryani:
Prepare 1/2 kg meat
Make ready 1/2 kg Rice
Take 3 big onion
Prepare 4 big tomatoes
Take 1 cup yogurt
Make ready Handful coriander mint
Take 3-4 chillies
Get 1/2 sachet Biryani masala
Prepare 1 cup Oil
Prepare 3-4 potatoes
Get 4-5 alu bukhara
Prepare 2 tbSpoon ginger garlic paste
Make ready Salt
Instructions
Steps to make Beef Biryani:
Heat oil fry onion till Golden brown add beef with ginger garlic paste bhonify till colour change
Now blend in jucier tomatoes mint coriander yogurt chilli with half cup of water and add this mixture in beef pot with biryani masala
Cook for 1 1/2 hour
Now add potatoes and alu bukhara cook for half an hour again then bhonify this qorma
Step 2 soak rice for 20_30 min boil water with salt and sabut garam masala.now boil the rice.and drain it's water.add boil rice and qorma layer in a separate pot one by one
On the top add brown onion zarda colour mint leaves coriander leaves chilli and now put it on dum(simmer)
Serve hot with Raita and Salad
As simple as that Steps to Prepare Beef Biryani
So that’s going to wrap it up for this special food beef biryani recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!