Steps to Make Chicken Biryani

Irene Rogers   31/10/2020 00:09

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 805
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 213 calories
  • Chicken Biryani
    Chicken Biryani

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken biryani. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Chicken Biryani is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Biryani is something which I have loved my entire life.

    Steps to Prepare Chicken Biryani

    To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken biryani using 21 ingredients and 9 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Biryani:

    1. Prepare For Rice
    2. Get 1 Kg Rice
    3. Make ready 2-3 tbsp cooking oil
    4. Take 3-4 Tbsp salt
    5. Get 2-3 Star Anise
    6. Make ready 2.5 inch cinnamon
    7. Get 12-15 Black pepper
    8. Get 4-5 Cloves
    9. Make ready 2 Green cardamom
    10. Get 1 Brown Cardamom
    11. Make ready 2-3 Bay leaf
    12. Take For Masala
    13. Take 1 Kg Chicken
    14. Prepare Ghee as required
    15. Get 4-5 Onion
    16. Get 4-5 tomatoes
    17. Take 4 tbsp garlic paste
    18. Get 3 tbsp Ginger paste
    19. Get 4-5 tbsp Green Chili paste
    20. Make ready 1 packet shan biryani masala
    21. Prepare Orange Food Color as required

    Instructions

    Instructions to make Chicken Biryani:

    1. Sab se pehly ham biryani ka chicken taiyar karen gy, to sab se pehly ak patili mein ghee ko garam karen,
    2. Jab ghee achi tarhan garam ho jaey to us mein pyaz ko bareek bareek kat ke daley or bilkul halka sa golden fry karen phir us mein tamater dalen or 2-3 mint tak pakaen,
    3. Jab tamater gal jaen to us mein lehsan, adrak or hari mirchon ka paste dalen or mazeed 1-2 mint tak pakaen,
    4. Then us mein chicken dalen or sath hi ak packet shan biryani masale ka dalen ke 4-5 mint take bhunnen phir is mein 1 cup pani dalen or dhak ke medium flame pe 10-12 mint tak pakaen ta ke chicken gal jaey,
    5. Phir ak patili mein pani ko ubalne ke liy rakh dein phir jab us pani mein ubal ana shuru ho jaey to us mein cooking oil, namak or sare garam masale jo rice ke liy uper likhen hn dal dein or sath hi rice b dal ke ubal lein,
    6. Jab rice ubal jaen to us ko channi mein nikal lein ta ke us ka sara pani khushk ho jaey,
    7. Phir ak patili mein sb se nechy thora sa ghee dalen phir us ke uper thore se rice then chicken ka jo masala banaya hy wo dalen phir dobara rice or us pe thora sa orange food color then dobara chicken ka masala or akhir mein bake ke rice or thora sa food colour,
    8. Phir is ko cover kar ke dam pe rakh dein 8-10 mint tak,
    9. Mazeedar Chicken Biryani taiyar hy is ko dahi ke raita ke sath paish karen.

    As simple as that Simple Way to Make Chicken Biryani

    So that is going to wrap this up with this special food chicken biryani recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close