Easiest Way to Make Chicken biryani

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken biryani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Chicken biryani is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken biryani is something that I have loved my entire life. They are nice and they look wonderful.

Simple Way to Prepare Chicken biryani

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken biryani using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken biryani:

1. Make ready 4 chicken thighs each cut into 2 pieces
2. Take Yogurt
3. Take 1 tbs masala
4. Get 1 tbs garlic ginger paste
5. Take 1 tsp turmeric powder
6. Make ready 1 tsp paprika
7. Take 1 tsp cinnamon
8. Take 1 tsp chili powder
9. Get 1 tbs vinegar
10. Take 1 tbs lemon juice
11. Get leaves Bay
12. Get 2 cardamom
13. Prepare 3 Cloves
14. Prepare Salt and pepper
15. Prepare 1 onion finely chopped
16. Prepare Spring onion and Parsely for garnish
17. Prepare 1 cup basmati rice rinsed and soaked for 20 minutes
18. Get Stock or water
19. Get 4 tbs sunflower oil
20. Get cubes Potato

Ready for the table in under an hour. Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new.

Instructions

Steps to make Chicken biryani:

1. Marinate chicken in a mix of yogurt, chilipowder,cinnamon,masala,ginger garlic paste,turmeric and cinnamon,paprika,lemon juice, vinegar, salt and pepper for 1/2 an hour.
2. In a large pot, heat oil and add the spices ; masala, cinnamon, bayleaves cardamom and cloves.
3. On high hight, add the chicken and fry on both sides untill golden then add all the rest of yogurt and. Cover and reduce heat (low heat) untill half done (for around 15 minutes). Then add potato cubes and stir.
4. Add the rice with the rest of the spices, then add water or stock and bring to boil. Then cover untill well cooked.
5. Serve hot with Riata. And garnish with Parsely and spring onions

This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

As simple as that Recipe of Chicken biryani

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