Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Paneer Biryani is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Paneer Biryani is something which I’ve loved my entire life.
Guide to Prepare Paneer Biryani
To begin with this particular recipe, we have to prepare a few components. You can cook paneer biryani using 20 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Paneer Biryani:
Make ready 2 cups Basmati Rice
Get 1 carrot chopped
Get 1 capsicum chopped
Make ready 1 onion chopped
Prepare 1 cup green peas boiled
Prepare 1 potato
Get To taste Salt
Take 2 tsp Green chilli and garlic paste
Take 1 tsp Garam masala
Get 1 tbsp Red chilli powder
Take 1 tsp Turmeric powder
Prepare 1/2 cup Paneer cubes
Take 2 tsp coriander leaves
Get 1/4 cup Fried onion
Make ready 2-3 cloves
Prepare 1 inch cinnamon stick
Take 2 cardamom
Make ready 1 tsp jeera /cumin seeds
Prepare as needed Ghee
Take 2 tsp Oil
Instructions
Steps to make Paneer Biryani:
Take Kadhai add Potatoes cubed and fry it, then fry onions. Prep all veggies boil green peas.
Now in kadhai add 1 tsp ghee and 1 tbsp oil add zeera, cinnamon, cloves, green chilli ginger garlic paste add all veggies and add salt and cook for 5 min now add tomatoes and cook for 2 mins.Now add all masala and paneer and cook for while lastly add cooked rice and cover it with lid and cook for 5 min. Sprinkle fried onion.
Ready to serve with papad and Raita.
As simple as that Simple Way to Make Paneer Biryani
So that’s going to wrap it up with this special food paneer biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!