Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken tikka biryani. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Here Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious.
Chicken tikka biryani is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken tikka biryani is something that I’ve loved my entire life.
Easiest Way to Prepare Chicken tikka biryani
To begin with this recipe, we must first prepare a few ingredients. You can have chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Chicken tikka biryani:
- Get 1 kg chicken
- Take 1 tbspn ginger garlic paste
- Get Salt
- Prepare 1 packet tikka masala
- Prepare 3 tbspn curd
- Get Oil
- Prepare 2-3 tej patta
- Get 1-2 cinnamon stick
- Get 4-6 black peppercorns
- Get 3 laung
- Prepare 2 elaichi
- Make ready 3 big tomatoes
- Take 2 cup fried onions
- Get 4-5 boiled eggs
- Make ready 800 gm rice
- Make ready Red food colour (optional)
- Make ready 1 bunch mint leaves
- Prepare 2 medium fried potatoes
- Make ready Charcoal for the smoky effect
Tried this recipe for the first time and came out really good. we can try this chicken tikka biryani when we get. Home Recipes In Urdu - English Chicken Tikka Biryani: English - Urdu Recipe. Mix all the Tikka ingredients to form a marinade. The chicken tikka biryani has the delicious taste that we easily make that by the following this easy method that mention here with every step by step.
Instructions
Instructions to make Chicken tikka biryani:
- Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
- Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
- Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot๐
Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi (yogurt). Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation. This biryani recipe is very different and not very easily available in the restaurants. Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India.
As simple as that Steps to Prepare Chicken tikka biryani
So that is going to wrap this up with this special food chicken tikka biryani recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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