Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mushroom biryani. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mushroom Biryani is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mushroom Biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
Simple Way to Prepare Mushroom Biryani
To get started with this recipe, we must prepare a few ingredients. You can cook mushroom biryani using 15 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mushroom Biryani:
- Make ready 1 packet Mushroom
- Make ready 1 Carrot
- Get 1 Beans
- Make ready 1 Tomato
- Take 1 Onion
- Take 2 cup Rice
- Take 1/2 tsp Red chilli powder
- Make ready 1/2 tsp Coriander powder
- Prepare 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Prepare 1 inch Cinnamon
- Take 2 Cloves
- Make ready 1 tsp Ginger garlic paste
- Take 2 Green chillies
- Prepare 2 tsp freshly chopped coriander leaves
Instructions
Instructions to make Mushroom Biryani:
- Take all ingredients in one plate.
- Add ghee and oil,add masala ingredients, ginger garlic paste and green chilli fry it and add onion to deep fry.
- Add carrot, beans, tomatoes and mushroom cook it well.
- Add 2cups water, soaked rice for 10 minutes mix with cooked vegetables and brings to Biryani.
- Mushroom Biryani was ready to serve.
As simple as that Easiest Way to Make Mushroom Biryani
So that’s going to wrap this up for this exceptional food mushroom biryani recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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