Recipe of Veg Biryani

Blanche Lowe   05/11/2020 07:52

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1350
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 120 calories
  • Veg Biryani
    Veg Biryani

    Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, veg biryani. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Veg Biryani is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Veg Biryani is something which I’ve loved my whole life.

    Steps to Prepare Veg Biryani

    To get started with this particular recipe, we have to prepare a few components. You can have veg biryani using 10 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Veg Biryani:

    1. Get 2 Carrots
    2. Take 2 potato
    3. Prepare Beans
    4. Make ready Green chilli
    5. Make ready Jeera
    6. Make ready Rice
    7. Make ready Ginger garlic paste
    8. Get Red Chilli Powder
    9. Get leaf Biryani
    10. Make ready leaves Curry

    Instructions

    Steps to make Veg Biryani:

    1. Clean and soak the rice in water upto 10 min and keep it at a side.
    2. Take a steel bowl and add some oil and jeera, mustard seeds,dry red chilli,ginger garlic paste, biryani leaf and boiled potato and the vegetables as u wish and fry it properly.
    3. Now take the fried ingredient and add it in pressure cooker and add the soaked rice and pour 2 to 3 glasses of water.And wait for the 2 whistles of cooker and serve it..

    As simple as that Guide to Prepare Veg Biryani

    So that’s going to wrap it up for this exceptional food veg biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close