Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Chicken biryani is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Chicken biryani is something that I’ve loved my whole life. They’re fine and they look wonderful.
Guide to Prepare Chicken biryani
To begin with this particular recipe, we have to first prepare a few components. You can have chicken biryani using 27 ingredients and 11 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Chicken biryani:
- Take 1 kg Chicken
- Get aik pao Dahi
- Get 1 packet Shan Sindhi biryani masala
- Get 1 Tez paat
- Make ready Onion three
- Take to taste Salt
- Prepare 1 tsp Red chilli powder
- Take 1 tsp Haldi
- Make ready 1 tsp Pisa hua garam masala
- Prepare 1 tsp Sufad zeera
- Make ready 1 tbsp Ginger garlic paste
- Get 1 tomato slice ma kata hua
- Make ready Oil as required
- Get For rice
- Prepare 4 cup Rice
- Get 2 Tez pat
- Prepare 1 tsp Zeera
- Take 4 tbsp Oil
- Take 3 tsp or to taste Salt
- Take 2-3 Choti elaichi
- Make ready For dam
- Get 4 to 5 Hari Mirchin slice ma kati Hui
- Prepare 1/2 bowl Hara dhania bareek kata hua
- Get 1 or 2 Lemon slice ma kata hua
- Make ready 3 tbsp Tali Hui pyaz
- Get 1/2 tsp Zarde ka rang
- Prepare 2 tbsp water zarde ke rang KO mix karle us ma
Ready for the table in under an hour. Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new.
Instructions
Instructions to make Chicken biryani:
- Aik pateeli ma rice daal ke us KO dhoole phir 30 min ke lia soak karde.
- After 30 min rice ma boil Karne ka water daal De phir us ma zeera,tezpaat,oil,salt or choti elaichi add kar ke boil karle.
- Jab rice boil hojai to un he channe ma Chan le or Thanda Karne ke lia rakhde.
- Aik pateeli ma onion kat ke dale us ma oil Dale or tez pat add kar ke onion KO brown hone take fry karle.
- Jab onion brown hojai to us ma ginger garlic paste add kar ke chicken KO daal ke bhoon le.
- Dahi KO achi tarah phaint le.
- Jab chicken bhun jai to us ma spices or biryani masala add kar ke bhoon le phir us ma dahi daal ke achi tarah bhoon le phir us ma 1/2 cup water add kar ke chicken KO galaale.
- Jab Paani khushk hojai or chicken gal jai to us ke oo par tomato KO rakhde or 3 green chilli daal De phir rice KO Dale or rice ke oo par lemon,zarde ka rang,tali Hui pyaz,hai mirch or hara dhania add kar 10 min ke lia dam Pe rakhde.
- Phir us KO mix karle.
- Mazedaar chicken biryani tayyar.,..
- Serve with raita or salad.
This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.
As simple as that Recipe of Chicken biryani
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