Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushroom biryani. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Biryani is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mushroom Biryani is something that I have loved my entire life.
Steps to Prepare Mushroom Biryani
To get started with this particular recipe, we have to first prepare a few components. You can cook mushroom biryani using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Mushroom Biryani:
- Make ready 1 packet Mushroom
- Make ready 1 Carrot
- Make ready 1 Beans
- Make ready 1 Tomato
- Get 1 Onion
- Make ready 2 cup Rice
- Make ready 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Coriander powder
- Make ready 1/2 tsp Turmeric powder
- Prepare to taste Salt
- Prepare 1 inch Cinnamon
- Take 2 Cloves
- Make ready 1 tsp Ginger garlic paste
- Make ready 2 Green chillies
- Take 2 tsp freshly chopped coriander leaves
Instructions
Instructions to make Mushroom Biryani:
- Take all ingredients in one plate.
- Add ghee and oil,add masala ingredients, ginger garlic paste and green chilli fry it and add onion to deep fry.
- Add carrot, beans, tomatoes and mushroom cook it well.
- Add 2cups water, soaked rice for 10 minutes mix with cooked vegetables and brings to Biryani.
- Mushroom Biryani was ready to serve.
As simple as that Steps to Prepare Mushroom Biryani
So that’s going to wrap this up with this special food mushroom biryani recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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