Steps to Make Paneer Biryani

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, paneer biryani. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Paneer Biryani is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Paneer Biryani is something that I have loved my entire life. They are fine and they look wonderful.

Recipe of Paneer Biryani

To begin with this particular recipe, we have to prepare a few ingredients. You can have paneer biryani using 20 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Paneer Biryani:

1. Make ready 2 cups Basmati Rice
2. Take 1 carrot chopped
3. Prepare 1 capsicum chopped
4. Take 1 onion chopped
5. Get 1 cup green peas boiled
6. Prepare 1 potato
7. Get To taste Salt
8. Prepare 2 tsp Green chilli and garlic paste
9. Take 1 tsp Garam masala
10. Get 1 tbsp Red chilli powder
11. Get 1 tsp Turmeric powder
12. Take 1/2 cup Paneer cubes
13. Take 2 tsp coriander leaves
14. Make ready 1/4 cup Fried onion
15. Get 2-3 cloves
16. Take 1 inch cinnamon stick
17. Prepare 2 cardamom
18. Prepare 1 tsp jeera /cumin seeds
19. Get as needed Ghee
20. Take 2 tsp Oil

You know you can't make biryani for. Flavorful Paneer Biryani made in the Instant Pot! Paneer Biryani made in the Instant Pot - this one pot meal has basmati rice cooked with paneer (Indian cottage cheese) and fragrant spices. Paneer Biryani Recipe is a delicious version of the biryani that is cooked in an aromatic mixture of spices Serve the Paneer Biryani along with a favorite Mooli Raita and Bagara Baingan to make a.

Instructions

Instructions to make Paneer Biryani:

1. Take Kadhai add Potatoes cubed and fry it, then fry onions. Prep all veggies boil green peas.
2. Now in kadhai add 1 tsp ghee and 1 tbsp oil add zeera, cinnamon, cloves, green chilli ginger garlic paste add all veggies and add salt and cook for 5 min now add tomatoes and cook for 2 mins.Now add all masala and paneer and cook for while lastly add cooked rice and cover it with lid and cook for 5 min. Sprinkle fried onion.
3. Ready to serve with papad and Raita.

Fragrant, delicious results with spices, kewra water, saffron for Paneer biryani is one of the long pending posts in my blog. I guess I am the last one to post my. Add the paneer and salt to taste. Arrange the cooked rice and paneer masala in alternate layers in an oven proof dish (or biryani handi), sprinkling the chopped fresh coriander and mint leaves, kewra. And that is this Paneer Dum Biryani.

As simple as that Simple Way to Make Paneer Biryani

So that is going to wrap it up for this special food paneer biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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