Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetable biryani. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetable Biryani is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Vegetable Biryani is something which I have loved my entire life.
Recipe of Vegetable Biryani
To begin with this particular recipe, we must prepare a few components. You can cook vegetable biryani using 25 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Vegetable Biryani:
- Get 2 cup Basmati rice
- Prepare 3 potato cut in cubes
- Prepare 4 carrot chopped in medium size
- Get 4 beans chopped in medium
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 green chilli
- Prepare 3 medium size onion sliced
- Get 2 tbsp curry leaves
- Make ready 3 chopped tomatoes chopped
- Get 4 cup Water
- Get 1 cup Curd
- Take To taste Salt
- Get 1 tbsp Biryani masala
- Take 1 lemon juice
- Prepare 2 tbsp coriander leaves
- Prepare 2 tbsp mint leaves
- Take Spices for Biryani
- Get 1 bay leaves
- Take 2 inch cinnamon
- Prepare 4 cloves
- Get 1 star anise
- Prepare 2 cardamom
- Prepare 1 tbsp red chilli powder
- Get 1 tbsp coriander powder
- Get 1 tsp turmeric powder
Instructions
Instructions to make Vegetable Biryani:
- Wash and soak rice for 2 hours.drain water and keep aside. Wash and cut vegetables and keep aside
- Add oil to pressure cooker to heat. Add biryani spices curry leaves and saute. Add chopped onion and green chilli. Fry them until golden brown. Next add ginger garlic paste and saute till raw smells goes of.
- Add vegetables and tomatoes and mix everything adding salt and cover lid for 2 mins. Now add all dry masala garam masala and mix everything and saute till oil release.now add curd and mix everything add mint leaves corrainder leaves and cook for 2 mins. Keep the flame on high
- Now add rice and mix everything and cook for 2 minutes add lemon juice with 4 cup water.mix everything and close the cooker lid and cook for 2 whistle and then off the gas.
- Once pressure cools down serve it in the serving bowl with raita salad.
As simple as that Steps to Prepare Vegetable Biryani
So that is going to wrap this up with this exceptional food vegetable biryani recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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