Simple Way to Prepare Flank Steak

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, flank steak. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Flank Steak is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Flank Steak is something that I’ve loved my whole life. They’re nice and they look wonderful.

Flank steak, or London broil, should be either quickly grilled or braised to make it mouthwateringly This flank steak recipe has been in our family for years. Quick, simple marinade to make that will. Flank steak is one of the most flavorful cuts of beef.

Recipe of Flank Steak

To get started with this recipe, we have to prepare a few components. You can cook flank steak using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Flank Steak:

1. Take 2 tablespoon Kosher Salt
2. Take 1 tablespoon Black Pepper
3. Make ready 1 tablespoon Italian Seasoning
4. Take 1 tablespoon Onion Powder
5. Make ready 1 tablespoon Garlic Powder
6. Prepare 1.5 oz Liquid Smoke
7. Make ready Jalapeno Chimi Churri
8. Take 2 Jalapenos Chopped
9. Prepare 1 small onion chopped
10. Get 2 Clove Garlic
11. Take 1/2 Bunch Parsley
12. Prepare 1/2 Bunch Cilantro
13. Prepare 4 oz Olive Oil
14. Make ready Pinch Kosher Salt

Budget-minded, versatile flank steak shines in a range of preparations. Sample the selection from our most popular flank steak recipes and build up your recipe box. Flank steak is a flavorful cut of meat taken from the flank (lower abdominal region) of the cow. In the hands of a budget-minded cook, flank steak can be a delicious yet affordable alternative to pricier..

Instructions

Steps to make Flank Steak:

1. Mix dry ingredients together and rub the flank steak
2. Pour liquid smoke over the steak and let it sit room temperature before cooking. (To cook evenly)
3. Place on grill 4 mins on each side to get nice marks. Move to cutting board and let it rest.
4. Top with jalapeno chimi churri.
5. Jalapeno Chimi Churri: add all ingredients except for 3oz olive oil. Start with 1oz olive oil and pulse. Stream in rest of the olive oil for consistency.

Flank steak is generally one of the least expensive cuts to purchase. Again, this is probably because it's so thin that people tend to overlook it as a quality steak. But, that can be a good thing to keep. Flank steak is famous for its intense flavor - and for how tough it can be if improperly cooked. The truth is, flank steak is a wonderfully versatile cut of beef and can be melt-in-your-mouth tender with.

As simple as that Steps to Prepare Flank Steak

So that is going to wrap this up with this exceptional food flank steak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page