Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thandai. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Thandai is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Thandai is something which I’ve loved my entire life.
Recipe of Thandai
To get started with this particular recipe, we must first prepare a few ingredients. You can have thandai using 13 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Thandai:
- Prepare For Paste
- Prepare 20 Almonds
- Get 2 tbsp cumin seeds
- Get 1 tsp blackpepper
- Prepare 1 tsp Dry ginger powder
- Prepare 2 tbsp fennel seeds
- Get 8 small cardamom
- Prepare 2 tbsp Poppy seeds
- Prepare 1 tbsp watermelon seeds
- Make ready 2 Petals of roses
- Get For Sugar syrup
- Make ready 750 gms sugar
- Get 900 ml water
Instructions
Steps to make Thandai:
- Soak all the ingredients of paste in a big bowl for overnight.
- Make a fine paste of above ingredients and it should be look like this.
- Sugar syrup: Add sugar and water in a vessel,mix it well.As the sugar melts properly add 2 tbsp milk and we can see the scum on the water remove the scum properly.
- Now add paste in the sugar syrup and boil for 20 minutes. Off the gas. Cool it and store in air tight bottle in freeze.
- Add 3 tbsp of syrup and water in a glass. Enjoy this thandai.
As simple as that Recipe of Thandai
So that’s going to wrap this up for this special food thandai recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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