Guide to Make Chou Hou Shitake Rib Eye Steak

Marvin Hale   29/09/2020 15:57

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1241
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 176 calories
  • Chou Hou Shitake Rib Eye Steak
    Chou Hou Shitake Rib Eye Steak

    Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, chou hou shitake rib eye steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

    Chou Hou Shitake Rib Eye Steak is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chou Hou Shitake Rib Eye Steak is something which I’ve loved my entire life.

    Easiest Way to Prepare Chou Hou Shitake Rib Eye Steak

    To get started with this recipe, we must first prepare a few components. You can have chou hou shitake rib eye steak using 10 ingredients and 8 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chou Hou Shitake Rib Eye Steak:

    1. Get 4 Pounds Rib Eye Steak
    2. Prepare 3 Oz. Chou Hou Sauce
    3. Take 3 Oz. Soy Sauce
    4. Get 3 Oz. Shitake Mushrooms
    5. Prepare 2 Oz. Oyster Sauce
    6. Make ready 2 Tablespoons Black Pepper
    7. Get 2 Tablespoons Garlic Powder
    8. Prepare 2 Tablespoons Onion Powder
    9. Take 1 Oz. Chili Garlic Chinese Sauce
    10. Take To Taste Salt

    Instructions

    Instructions to make Chou Hou Shitake Rib Eye Steak:

    1. Wash the Shitake Mushrooms with plenty of water and soak them in water for at least an hour. Ideally, let them soak for a day before using.
    2. Put the Black Pepper, Garlic Powder, Onion Powder, soy Sauce and Chou Hou Sauce in a bowl.
    3. Add the Chili Garlic Chinese Sauce and Oyster Sauce and mix well.
    4. Pour the Chou Hou Sauce over the Rib Eye Steak. Let it rest for at least an hour inside the fridge.
    5. Take the Shitake Mushrooms out of the water and slice them thinly.
    6. After the Rib Eye Steak is marinated, take the excess sauce and pour it over a pan. Add the Shitake Mushrooms and cook at medium heat for ten minutes.
    7. Put the Rib Eye Steak on the grill and cook it at low heat for 15 min on each side.
    8. Slice the Rib Eye Steak and pour the Chou Hou Shitake Mushrooms Sauce on top. Serve and enjoy!

    As simple as that Easiest Way to Prepare Chou Hou Shitake Rib Eye Steak

    So that’s going to wrap it up for this special food chou hou shitake rib eye steak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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