How to Make Zobo Drink

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, zobo drink. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zobo Drink is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Zobo Drink is something that I’ve loved my whole life.

Steps to Prepare Zobo Drink

To begin with this particular recipe, we must prepare a few components. You can cook zobo drink using 8 ingredients and 9 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Zobo Drink:

1. Get 5 cups Zobo leaves(dried roselle or sorrel leaves)
2. Make ready 50 g Pineapple peel (or peel from one pineapple)
3. Make ready 5 roots Ginger
4. Get 1/2 cup Cloves(called konofuru by Yorubas)
5. Get Artificial sweetener/sugar
6. Prepare 2 Pineapple flavor
7. Take 3 litres Water
8. Take Clean bottles to refrigerate the drink

Instructions

Instructions to make Zobo Drink:

1. Dust the zobo leaves, pick out dirt then add into your cooking pot.
2. Add in the pineapple peel, blended or grated ginger and cloves
3. Add in warm water to cover the contents of the pot
4. Stir all together and cook for 45minutes then put off the fire and allow cool
5. Using a fine sieve, squeeze out the juice and throw the chaff away
6. Add in the pineapple flavor and sweetener (you can also use dates or sugar)
7. Pour into the clean bottles and refrigerate
8. To serve; Add some ice cubes into a glass cup, 2 slices of pineapple and some lemon slices(optional).
9. Pour in your Zobo juice then relax and enjoy every sip

As simple as that Steps to Make Zobo Drink

So that’s going to wrap it up with this special food zobo drink recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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