Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken steaks. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Steaks is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Steaks is something which I’ve loved my entire life.
Easiest Way to Make Chicken Steaks
To begin with this recipe, we must prepare a few ingredients. You can cook chicken steaks using 15 ingredients and 13 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken Steaks:
Get 2 Chicken pieces
Get 2 TBS Tanduri Masala
Make ready 2 TBS Ginger Garlic paste
Get 1 TBS kashmiri Red Chilli
Prepare 2 TBS Sabz Mirch & Podina paste
Prepare 1 TBS garam Masala
Get 2 Boiled Potatoes
Take Carrots, cucumber, cut in slice
Take Salt For taste
Take 70g Butter
Take 1/2 cup Milk on room Temperature
Prepare Corn flour
Prepare Black pepper
Take Garlic powder
Make ready Chat Masala
Instructions
Instructions to make Chicken Steaks:
Marinate chicken fillets with Tikka Masala, and All ingredients for 2,3 hours
Add some oil in fry pan and cook chicken fillets for 20 minutes or until Chicken is completely cooked
In other pan for white sauce
Add butter, when butter is melt, add corn flour and staring for 2 minutes
Now Add milk, salt, Garlic powder, Black pepper
Sauce is ready
For Mashed Potatoes
Add 2 boiled potatoes and mashed it completely
Now Add salt, 2 Tbsp black pepper, 2 Tbsp Chat Masala, 2 Tbsp oil, mix it
Carrots, cucumber, Shimla mirch, cut these veggies into slices and fry them into chilli and soya sauce for 5 minutes
Now In a Plate or Hot plate (optional)
First chicken piece, put white sauce on it,
Your Chicken Steaks is Ready to Serve ๐โบ๏ธ
As simple as that Recipe of Chicken Steaks
So that’s going to wrap it up for this exceptional food chicken steaks recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!