Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, philly steak and cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The big cheese steak debate, ongoing between rival restaurants Pat's and Geno's, is whether the steak should be topped with Provolone or American cheese, or canned cheese whiz. Add peppers and onion and season with salt. Add steak to veggies and keep warm.
Philly steak and cheese is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Philly steak and cheese is something that I have loved my whole life. They are fine and they look fantastic.
Simple Way to Prepare Philly steak and cheese
To get started with this particular recipe, we must prepare a few components. You can have philly steak and cheese using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Philly steak and cheese:
- Make ready to taste steak -umm sliced steaks
- Prepare to taste tortillas
- Prepare to taste sliced cheese of your choice
- Prepare to taste bell pepper
- Make ready to taste sliced onions
- Make ready to taste salt, pepper, your choice of seasonings
And believe me that makes a huge difference. Transfer to small bowl, and wipe out pan. Transfer first batch of steak with a slotted spoon to dish with onions and peppers, leaving juice behind in pan. Thou shalt not utter the name Philly, without it's suffix, 'Steak Sandwich.' Hoagie rolls are stuffed with sauteed beef, onion and green pepper, then covered with melted Swiss cheese.
Instructions
Steps to make Philly steak and cheese:
- Fully cook your steak meat, onions, and bell peppers. If your family wants their cheese melted lay the tortillas out on your pan and place the cheese on it till your cheese is melted.
- Fix your tortillas and serve!
Heat a medium saucepan over medium high heat. Add onions and season with salt and pepper or steak seasoning blend. First make the cheese sauce by combining the Velveeta, black pepper, cayenne, and milk in a small pan. Heat over low heat, stirring occasionally, until it's melted and hot. Lay the sliced cheese over the steak; cover and cook.
As simple as that Guide to Make Philly steak and cheese
So that’s going to wrap this up for this special food philly steak and cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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