Recipe of Prime Rib Roast

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, prime rib roast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Prime Rib Roast is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Prime Rib Roast is something which I have loved my entire life.

Prime rib claims center stage during holiday season for a very good reason. It is the king of beef cuts. It's called a standing rib roast because to cook it, you position the roast majestically on its rib bones.

How to Prepare Prime Rib Roast

To begin with this recipe, we have to prepare a few components. You can have prime rib roast using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Prime Rib Roast:

1. Get 1 Rib Roast - bone in (5-7 ribs)
2. Make ready 3 tsp kosher salt
3. Prepare 3 tsp black pepper
4. Take 1 1/2 tsp onion powder
5. Get 1 1/2 tsp garlic powder
6. Take 1 1/2 tsp paprika

This recipe uses a safe, simple and. Make the Best Prime Rib Roast! Cooking this impressive roast is easy with expert tips from the Certified Angus Beef ® brand Test Kitchen. Prime rib makes any meal a special occasion.

Instructions

Instructions to make Prime Rib Roast:

1. Take rib roast out of the refrigerator and sit at room temperature for at least 4 hours prior to cooking.
2. Combine salt, pepper, onion powder, garlic powder, and paprika in a bowl and mix thoroughly.
3. 60-90 min before cooking, take a paper towel and dab dry the roast. Preheat the oven to 475 degrees. Then sift the seasonings in step 2 all over the roast. You do not want to rub this in. Just sift over the top.
4. Place the roast into a roasting pan. Since the roast is bone in, you do not need to use a rack in the pan, but you can if you want.
5. When you are ready to cook the roast, cook it on a shelf that 3/4 from the bottom of the preheated oven oven. Cook uncovered at 475 degrees for 30 minutes. This will give the outside a nice sear.
6. After the 30 minutes are done reduce the heat to 300 degrees and cook uncovered for 1 hour.
7. Reduce temperature again to 275, and cook until the roast is at the desired doneness.
8. After cooking, let the roast sit for 20-30 minutes before cutting into it.

Find top-rated recipes that make the most of this I had never made prime rib before, but this slow-roasted recipe is so easy. Prime rib, also referred to as standing rib roast, is a beautiful piece of meat. Whenever we need a truly show-stopping holiday roast , we turn to it. A well-cooked prime rib is juicy, full of flavor, and not at all. Prime Rib Roast is a favorite for holiday dinners.

As simple as that Steps to Make Prime Rib Roast

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