Easiest Way to Make Garlic Butter Steak

Olga Figueroa   02/11/2020 22:06

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1239
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 175 calories
  • Garlic Butter Steak
    Garlic Butter Steak

    Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic butter steak. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

    Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak the flavors are soaked into the meat, enriching the beef's natural flavors.

    Garlic Butter Steak is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Butter Steak is something which I have loved my whole life. They’re nice and they look wonderful.

    Steps to Prepare Garlic Butter Steak

    To begin with this particular recipe, we must first prepare a few components. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Garlic Butter Steak:

    1. Get 2 tbsp butter, softened, divided
    2. Get 1 tsp minced fresh parsley
    3. Take 1/2 tsp minced garlic
    4. Make ready 1/4 tsp reduced-sodium soy sauce
    5. Prepare 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
    6. Make ready 1/8 tsp salt
    7. Get 1/8 tsp pepper

    To prepare the garlic herb butter, start with room temperature butter. Garlic butter steak is easy to make with only a handful of ingredients. This steak recipe is a great base for busy weeknights. It's naturally low-carb and the simple flavors are easy to pair with your favorite side dishes.


    Instructions

    Steps to make Garlic Butter Steak:

    1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
    2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
    3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
    4. Serve with garlic butter.

    You've never had a steak like this! A homemade savory seasoned butter makes this Garlic Butter Steak melt in your mouth. Find tips for grilling the best steak ever. I am so, so thrilled to be sharing this garlic butter steak recipe with you today. We used NY strips that came out great.

    As simple as that Simple Way to Prepare Garlic Butter Steak

    So that is going to wrap this up for this special food garlic butter steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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