Steps to Make Garlic Pepper Steak

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic pepper steak. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Garlic Pepper Steak is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Garlic Pepper Steak is something that I have loved my entire life.

Steps to Prepare Garlic Pepper Steak

To get started with this recipe, we must prepare a few components. You can have garlic pepper steak using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Garlic Pepper Steak:

1. Prepare 6-8 oz. flat iron or flank steak, cut into large bite sized pieces
2. Take 1 green bell pepper, seeded and cut into large bite sized pieces
3. Make ready 1 red bell pepper, seeded and cut into large bite sized pieces
4. Prepare 1/2 medium yellow onion, peeled and cut into large bite sized pieces
5. Prepare 3 cloves garlic, finely minced
6. Make ready 2 tbsp. Hoisin sauce

Instructions

Steps to make Garlic Pepper Steak:

1. Combine steak, peppers and onions in a large bowl. Coat with olive oil, salt and pepper. Add garlic and mix well. Marinate for at least 1 hour.
2. Heat 2 tsp. olive oil over medium high heat. Add steak and cook until browned, about 2 mins per side. Transfer to a plate. Return pan to medium high heat. Add more olive oil if needed.
3. Add veggies and salt and pepper. Sauté until almost tender.
4. Add steak and Hoisin sauce. Stir well. Cook until steak reaches preferred temperature and veggies are softened.

As simple as that Recipe of Garlic Pepper Steak

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