Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, “hall”isbury steak. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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“Hall”isbury steak is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. “Hall”isbury steak is something that I’ve loved my whole life. They are fine and they look wonderful.
Recipe of “Hall”isbury steak
To begin with this recipe, we must prepare a few components. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make “Hall”isbury steak:
- Make ready 4 chop pork steaks
- Prepare 3 Tbs olive oil
- Get To taste Onion powder
- Take To taste Garlic powder
- Take to taste Salt and pepper
- Make ready 1 (10.75 oz) can of cream of bacon soup
- Prepare 1 (10.75 oz) cream of mushroom and garlic soup
- Make ready 6 oz chicken broth
- Take 1 onion
- Get 1/2 cup flour
- Make ready 1 (1 oz) dry onion soup mix
- Prepare 1 TVs Worcester sauce
- Get 1 tsp meat tenderizer
- Take to taste French fried onions
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Instructions
Steps to make “Hall”isbury steak:
- Heat oven to 350
- Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
- Dredge steaks through flour
- In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
- In a bowl combine all soups, Worcester sauce and broth; pour over steaks
- Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
- Top with French fried onions and serve with mashed potatoes
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As simple as that Easiest Way to Prepare “Hall”isbury steak
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