Steps to Prepare Crispy Banana Fritters

Iva Larson   01/09/2020 18:36

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 296
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 258 calories
  • Crispy Banana Fritters
    Crispy Banana Fritters

    Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crispy banana fritters. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

    These are a lovely crispy treat, serve warm as they are or with some syrup drizzled over or a blob of ice cream! A great way to use up spare or leftover bananas too! Really quick and easy to make dessert.

    Crispy Banana Fritters is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crispy Banana Fritters is something which I have loved my entire life. They’re nice and they look wonderful.

    Steps to Make Crispy Banana Fritters

    To begin with this particular recipe, we have to prepare a few components. You can have crispy banana fritters using 9 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Crispy Banana Fritters:

    1. Prepare 1 sisir pisang
    2. Take 2 cups tepung beras
    3. Prepare 4 tbs tepung jagung
    4. Prepare 1 egg
    5. Take secalit jari kapur
    6. Make ready 2 cups plain water
    7. Prepare 1 tsp salt
    8. Get 2 tbs sugar
    9. Make ready 1 tsp yellow food colouring

    Thoroughly mix in the eggs and margarine. These crispy deep-fried bananas are easy to make at home. Simply coat banana with batter and deep-fry to golden brown. These delicious treats are best served warm and only take minutes to prepare.


    Instructions

    Instructions to make Crispy Banana Fritters:

    1. Mix all ingredients making a loose batter
    2. Dunk the bananas into the batter, finely coated
    3. Deep fry in a hot oil

    Cooking bananas (plantains) which contain more starch and less sugar are more suitable to be deep-fried as banana fritters. Cook the fritters, turning them every so often, until golden brown and crispy. Repeat with the remaining pieces of banana. His family is Haitian and this is a traditional thing they make. I couldn't use his mother's recipe b/c her measurements were not exact.

    As simple as that Simple Way to Make Crispy Banana Fritters

    So that is going to wrap this up with this special food crispy banana fritters recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close