Simple Way to Prepare Crispy crunchy spinach

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy crunchy spinach. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In this video i have shared recipe of making crispy and crunchy spinach(पालक पत्ता) chaat in an easy and simple way. Crispy, crunchy chips are my kryptonite. My kind of "chocolate cake" if you will.

Crispy crunchy spinach is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Crispy crunchy spinach is something that I’ve loved my whole life. They’re fine and they look wonderful.

Simple Way to Make Crispy crunchy spinach

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy crunchy spinach using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Crispy crunchy spinach:

1. Prepare 1/2 kg Spinach leaf-
2. Get 2tbsp Ginger garlic chopped
3. Take 1tsp Green chilli chopped
4. Make ready 2tsp Red chilli chopped
5. Prepare to taste Salt
6. Take 2tsp Roasted sesame
7. Get 1cup Oil
8. Take 3tsp Soy sauce
9. Prepare 1tsp White vinegar
10. Get 1/2cup Makki ka aata/ corn meal

Krispy Krunchy Chicken is one of the fastest growing convenience store based quick service restaurant (QSR) concepts in the nation. Spinach pakoras are delicious as a snack. Spinach pakoras can be served many different ways and they always taste great. One of my favorite ways to serve these pakoras as papdi chaat.

Instructions

Steps to make Crispy crunchy spinach:

1. Wash spinach leaves and cut it into thin strips. Mix makki (Maize) ka aata into spinach leaves.
2. Heat oil in a kadhai and fry all spinach leaves. Fry till they turn crunchy. Remove from oil and keep it in a plate.
3. Heat 1 tsp oil in a pan. Add chopped ginger, garlic,Green chilli and chopped red chilli. Saute For a second.
4. Add soy sauce and vinegar and mix. Now add fried spinach and toss it carefully. Add salt and seaseme seeds and toss.dont use spoon for mixing. Off the flame and serve hot garnish with seaseme seeds.

If something is truly crunchy, you will hear that crunch with almost every bite. The sound will diminish as you chew and swallow but crunchy food is somewhat resistant to moisture Crispy Spinach is an appetizer dish where in spinach are dipped in a batter and fried until crispy. Crackling spinach add a special crunchy touch to these tasty noodle preparation. Ingredients for Triple Schezwan Crispy Noodles with Crackling Spin Recipe. Creamed spinach was one of those special occasion side dishes my mom served us as kids.

As simple as that Recipe of Crispy crunchy spinach

So that’s going to wrap it up for this special food crispy crunchy spinach recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page