Recipe of Crispy Corns

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy corns. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crispy Corns is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crispy Corns is something which I have loved my whole life. They are fine and they look fantastic.

Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. There are a few different ways crispy corn is made in restaurants and fast food centers. this is my second attempt with crispy corn recipe and i am revisiting as part of my clean up activity. the main reason i am revisiting the recipe is due to the fact that in my previous post the crispy coating. Today on the menu is Crispy Corn, aka deep fried American corn in a Chinese style dry garlic sauce mix.

How to Make Crispy Corns

To begin with this recipe, we have to first prepare a few components. You can cook crispy corns using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Crispy Corns:

1. Make ready 1 cup sweet corns (boiled)
2. Make ready 1 small size onion finely chopped
3. Make ready 1 tbsp cornflour
4. Take 1 tbsp maida/All -purpose flour
5. Take 1/2 tsp black pepper powder
6. Make ready 1/2 tsp Coriander powder
7. Take To taste Salt
8. Make ready As needed Oil to fry

Crispy Corn is a crunchy and tasty Indo-Chinese style party snack. I love munching them with drinks or while watching movies on a Friday night. They are the perfect indulgent, spicy, crunchy snack. Corn niblets turned out crispy but it was not as crispy as the ones I tasted back home.

Instructions

Steps to make Crispy Corns:

1. Take boiled corns add cornflour, maida, salt and little amount of black pepper.
2. Deep fry this corns (be carefull while frying). If the corn does gets crispy in one go you can double fry them.
3. Take another pan add a very small amount of oil and add onion. Saute for 2mins.
4. Add salt, pepper, and coriander powder add fried corns.
5. Add coriander leaves and serve hot. You can also add chaat masala if you like.

I need to try other brands to get the right taste..to make crispy corns with detailed photos and video recipe: - This recipe is for the corn lovers. I tried these crispy corns at barbeque nation restaurant and since then I love this corn variety. Crispy Sweet Corn is a delicious American recipe served as a Snacks and crispy Corn Chat is a great dinner appetizer, makes for a good tea time snack. These Barbeque nation style Crispy Corn is an excellent snack to serve your guests when you have This dish is super easy and quick to make, you are definitely going to love this Crispy Corn Recipe. Quick and Crispy Corn Fritters are the perfect accompaniment for fried chicken or grilled Kielbasa sausage.

As simple as that Simple Way to Prepare Crispy Corns

So that’s going to wrap this up with this special food crispy corns recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page