Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy bhindi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and It's crispy and flavorful and it'll absolutely have you wanting more. This is a healthier version of crispy bhindi as we don't deep fry the bhindi.
Crispy Bhindi is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crispy Bhindi is something which I’ve loved my whole life.
Easiest Way to Make Crispy Bhindi
To get started with this recipe, we have to first prepare a few components. You can have crispy bhindi using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Crispy Bhindi:
- Get 250 gram Bhindi
- Take 2 spoon gram flour
- Take 2 spoon poha
- Take Salt as taste
- Prepare 1/2 spoon cumin powder
- Prepare 1/2 spoon turmeric powder
- Take 1/4 spoon red chili powder
- Get 1/4 spoon black pepper
- Prepare 1/2 spoon dry mango powder
- Prepare Oil for frying
- Prepare 1 spoon lemon juice
You don't need a big plate filled of Indian food to enjoy this side dish!. My family enjoys it just with plain steamed Basmati Rice or Indian Roti. This is an Indian kurkuri bhindi or crispy Air fryer okra recipe with tangy, spices. I absolutely love bhindi and crispy one is my favorite.
Instructions
Steps to make Crispy Bhindi:
- Grind the poha and mixed all the spices
- Sprinkle lemon juice by putting spices in Bhindi's pieces
- Now deep fry and sprinkle the sesame seeds and serve with lunch
My earlier cook introduced me to powdered saunf in bhindi. Crispy Bhindi, crunchy, crispy and tasty, it makes an ideal cocktail snack. Thin slices of ladies fingers are sauteed in oil till brown and crisp. Sprinkle the chaat masala, chilli powder, and salt and toss well. To begin making Crispy Fried Kurkuri Bhindi Recipe Spiced With Cumin & Chaat Masala, firstly wash bhindi thoroughly, dry them as much as possible with the help of a kitchen towel and trim the edges.
As simple as that Guide to Prepare Crispy Bhindi
So that is going to wrap this up for this exceptional food crispy bhindi recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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