Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crispy corn. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crispy corn is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crispy corn is something that I’ve loved my whole life. They’re nice and they look wonderful.
Crispy corn is a snack made by frying corn kernels and then flavoring with spice powders. There are a few different ways crispy corn is made in restaurants and fast food centers. Crispy Corn Chilly - Restaurant Style Crunchy Corn Pepper Recipe - CookingShooking.
Recipe of Crispy corn
To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy corn using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Crispy corn:
- Take 1 cup boiled corn
- Make ready 2-3 tbsp cornflour
- Make ready 2 tsp salt
- Prepare 1 tsp red chilly powder
- Prepare 2 tsp chaat masala
- Make ready 1/2 lime juice
- Make ready 1 sprig coriander leaf
- Prepare Oil for frying
Crispy fried corn kernels-perfect snack for monsoon. Crispy fried corn kernels- During monsoon we all love to have roasted corn cobs. In India we can see hawkers and stalls selling roasted corn on. A wide variety of crispy corn options are available to you, such as local service location, key selling.
Instructions
Instructions to make Crispy corn:
- Boil the corn, allow the water to drain off and the corn get fully dried. Then add cornflour. Keep it aside for some time.
- Heat oil, fry the coated corn, toss it with red chilly powder chaat masala and salt. Then sprinkle lime juice. Mix well
- Garnish it with a sprig of coriander leaf and enjoy yummy crispy ๐ฝ
Crispy Corn. this link is to an external site that may or may not meet accessibility guidelines. Crispy Fried Corn, a snack that requires a bit of patience but is so unique and exciting that you will When frying the corn, it might splutter a bit, so move away from the kadhai. Crispy Corn is a crunchy and tasty Indo-Chinese style party snack. I love munching them with drinks or while watching movies on a Friday night. They are the perfect indulgent, spicy, crunchy snack.
As simple as that How to Prepare Crispy corn
So that is going to wrap it up with this special food crispy corn recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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