How to Make Matar Mushroom and paneer

Earl Cole   09/09/2020 03:01

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 808
  • 😎 Rating: 4.1
  • 🍳 Category: Dessert
  • 🍰 Calories: 184 calories
  • Matar Mushroom and paneer
    Matar Mushroom and paneer

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, matar mushroom and paneer. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Paneer Mutter Mushroom with easy vegetable rice. Mushroom Matar Paneer Gravy-Mutter Mushroom Paneer. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices.

    Matar Mushroom and paneer is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Matar Mushroom and paneer is something which I have loved my entire life. They are fine and they look wonderful.

    Recipe of Matar Mushroom and paneer

    To begin with this recipe, we must prepare a few ingredients. You can have matar mushroom and paneer using 11 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Matar Mushroom and paneer:

    1. Prepare 100 g matar or peas
    2. Get 100 g paneer
    3. Take 1 packet mushroom
    4. Get 2 onions
    5. Get 2 tomatoes
    6. Prepare 5-6 piece garlic
    7. Get 1 inch ginger
    8. Make ready to taste Salt
    9. Get 1 tsp Red chilli powder
    10. Prepare 1/2 tsp Turmeric powder
    11. Make ready 1 glass water

    This is a creamy dish without adding any cream. Matar mushroom recipe with step by step photos - a semi-dry delicious vegetable dish made with peas and mushroom. Usually I make matar mushroom this way. You can replace mushroom with paneer or cottage cheese.


    Instructions

    Instructions to make Matar Mushroom and paneer:

    1. First put onion,tomatoes,ginger,garlic in a mixture then make fine paste of it.
    2. Take a pressure cooker then add oil in it then put peas in it. cook for 5 minute
    3. Then add mixture of onions and tomatoes in it cook another 5 min
    4. Add 1 glass water and boil it for 5 minutes
    5. Put lid of pressure cooker cook till 2-3 whistle on medium flame
    6. After open the lid add paneer in it.cook in a steam not open gas.
    7. After 5 min your matar,mushroom,paneer sabji is ready.

    Mushroom and paneer go well with most. recipe where paneer is replaced to button mushrooms. i personally feel, mutter mushroom is ideal if you do not wish to while the recipe is very easy to prepare, yet some tips, recommendations and serving suggestion for matar mushroom recipe. firstly, the recipe can be easily extended with the. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. Divide between two bowls, top with coriander leaves and serve with naan bread, roti or rice. Find matar paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

    As simple as that Steps to Make Matar Mushroom and paneer

    So that’s going to wrap it up for this special food matar mushroom and paneer recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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