Steps to Prepare Paneer fried rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer fried rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Paneer fried rice is something which I have loved my entire life.

Paneer fried rice recipe - A quick nutritious rice dish that goes good in lunch box or as a quick dinner. This is one of my kids' favorites and is often made for their school box. The first one is more suitable for kids and goes well in the lunch box.

Guide to Prepare Paneer fried rice

To begin with this recipe, we must prepare a few components. You can have paneer fried rice using 22 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Paneer fried rice:

1. Take To marinate and roast paneer
2. Get 250 g paneer
3. Make ready 1/4 tsp garam masala
4. Take 1 tsp red chilli powder
5. Take 1 tsp coriander powder
6. Take Salt as required
7. Take 1 tbsp oil to roast paneer
8. Take To make fried rice
9. Take 1 1/2 cup basmati rice
10. Take 1 tbsp + 2 tbsp oil
11. Prepare 1/2 onion medium sliced (sweet onion will give more taste)
12. Prepare 1 tbsp ginger garlic paste
13. Get 2 green chillies
14. Get 1 capsicum sliced
15. Get 8 spring onion stems chopped (Separate white part and green part)
16. Make ready 1/4 cabbage sliced
17. Take 1/2 tsp red chilli powder
18. Get 1 tsp soya sauce
19. Take 1 tbsp tomato ketchup
20. Prepare 1/2 tsp vinegar
21. Prepare 1/2 tsp pepper
22. Get Salt as required

How to make paneer fried rice. Paneer fried rice made with basmati rice, soft paneer and assorted vegetables, flavored with soy sauce. Learn how to make this Indian meal with a Chinese twist. Paneer fried rice, as the name suggests, is a variant of fried rice that involves addition of paneer cubes.

Instructions

Instructions to make Paneer fried rice:

1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins.
2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook.
3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed.
4. Serve with tomato ketchup!

This vegetarian recipe is served as main course and is cooked as one dish recipe. Paneer Fried Rice recipe, How to make Paneer Fried Rice recipe Paneer Fried Rice with detailed step by step photos and video. It is not uncommon to see paneer being used in Chinese-style Fried Rice, but this Paneer Fried Rice is unusually tasty because we have marinated the cottage cheese cubes. Easy paneer fried rice,an Indian style fried rice recipe in which paneer is crumbled and added to the fried rice - with Step by step pictures. One of my blog readers requested for paneer fried rice recipe similar to the one they serve in saravana bhavan.

As simple as that How to Make Paneer fried rice

So that is going to wrap it up with this special food paneer fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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