Guide to Make Paneer(cottage cheese) in lemon garlic sauce.

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, paneer(cottage cheese) in lemon garlic sauce.. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Paneer(cottage cheese) in lemon garlic sauce. is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Paneer(cottage cheese) in lemon garlic sauce. is something which I’ve loved my entire life. They are nice and they look fantastic.

Paneer(cottage cheese) is the most widely used fresh cheese in Indian recipes. It is very versatile and is used in making tikka, curry, salad, and sweets. Grated paneer can be sprinkled on the dosa, pizza, pasta, or rice.

Guide to Prepare Paneer(cottage cheese) in lemon garlic sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook paneer(cottage cheese) in lemon garlic sauce. using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Paneer(cottage cheese) in lemon garlic sauce.:

1. Make ready 2 tsp garlic chopped finely
2. Take 1 tbsp finely chopped ginger
3. Get 250 grams paneer ( cottage cheese)
4. Prepare 2 tbsp lemon juice
5. Make ready 1 tsp lemon rind
6. Get 2 tbsp olive oil
7. Make ready 1/2 tsp Red chilli powder
8. Make ready 1 tsp black pepper powder
9. Take 2 tbsp honey
10. Make ready salt
11. Get 2 dried chillies

Follow these simple steps to make your own Cottage Cheese or Indian Paneer at home. The only difference between Paneer & Cottage Cheese is that while Paneer is unsalted, Cottage Cheese is salted and may sometimes have heavy cream in it. Paneer in Lemon Sauce (Indian Cottage Cheese in Lemon Sauce). Paneer, a semisolid, cubed form of cottage cheese, is favored in the north and east India. "Paneer" — literally "cheese" in Hindi — readily takes on the flavor of the While you can find cottage cheese in curd form in most supermarkets, you can usually only buy cubed or block varieties in Indian food stores.

Instructions

Steps to make Paneer(cottage cheese) in lemon garlic sauce.:

1. In a nonstick pan add olive oil. And heat the oil.
2. Now to hot oil add red chillies and sauté till crisp.
3. Add ginger and garlic and sauté till garlic is browned.
4. Add paneer cubes (cottage cheese) to the pan…add salt…mixand cook on high heat till paneer is brown.
5. Add red chill powder and black pepper powder lemon juice and lemon rind and cook on high heat for 4-5 mins…
6. Let the cottage cheese cubes become brown .
7. Add honey and mix well.

Pour the contents of the pan into a bowl. Now fry the onion-tomato puree (or the ginger garlic paste. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. The curry is made of the spinach puree, tomato, onion, ginger and garlic.

As simple as that Recipe of Paneer(cottage cheese) in lemon garlic sauce.

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