Recipe of Polish & Sauerkraut Saute

Katherine Washington   05/11/2020 17:46

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 1220
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 131 calories
  • Polish & Sauerkraut Saute
    Polish & Sauerkraut Saute

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, polish & sauerkraut saute. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

    Polish & Sauerkraut Saute is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Polish & Sauerkraut Saute is something which I have loved my whole life. They’re fine and they look wonderful.

    Polish is a West Slavic language of the Lechitic group. It is spoken primarily in Poland and serves as the native language of the Poles. In addition to being an official language of Poland.

    Recipe of Polish & Sauerkraut Saute

    To get started with this particular recipe, we must prepare a few components. You can have polish & sauerkraut saute using 9 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Polish & Sauerkraut Saute:

    1. Make ready 5 Polish sausages; sliced
    2. Get 2 cup sauerkraut
    3. Make ready 1 large yellow onion; medium slice
    4. Make ready 1 yellow bell pepper; medium slice
    5. Prepare 1 red bell pepper; medium slice
    6. Prepare 5 clove garlic; minced
    7. Take 1 cup chicken stock
    8. Take 1 large pinch kosher salt and black pepper
    9. Make ready as needed vegetable oil

    Define polish. polish synonyms, polish pronunciation, polish translation, English dictionary definition of polish. adj. Of or relating to Poland, the Poles, their language, or their culture. n. It has had separated from lechick group of languages. It's spoken mainly in Poland, because it's considered as one of the hardest languages to learn.


    Instructions

    Steps to make Polish & Sauerkraut Saute:

    1. Heat vegetable oil in a large pot. Add sausage and bell peppers. Season. Stir when first side of sausage is caramelized. Add sauerkraut. Stir. After 2 minutes, add garlic. Saute until caramelized.
    2. Add chicken stock. Reduce by 3/4. Serve.
    3. Variations; Roasted bell peppers, add extra stock to make it a stew, potatoes, paprika, shallots, celery, bacon, habanero, parsely, beer, celery root or seeds, fennel, fennel seed

    Polish definition is - to make smooth and glossy usually by friction : burnish. Polish, gloss, luster, sheen refer to a smooth, shining, or bright surface from which light is reflected. Polish suggests the smooth, bright reflection often produced by friction. Official language in: Poland European Union. These thorough guides online can help you master the Polish language with ease.

    As simple as that Easiest Way to Make Polish & Sauerkraut Saute

    So that’s going to wrap this up for this exceptional food polish & sauerkraut saute recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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