How to Prepare Cheesy pan potatoes

Devin Bass   15/07/2020 19:24

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 837
  • ๐Ÿ˜Ž Rating: 4.4
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 242 calories
  • Cheesy pan potatoes
    Cheesy pan potatoes

    Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy pan potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

    Cheesy pan potatoes is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cheesy pan potatoes is something which I have loved my whole life.

    In a small sauce pan, melt butter and blend in flour. Add all of cold milk, stirring with a whisk. When you combine potatoes, cream, cheese, garlic and butter, you just can't go wrong.

    Steps to Prepare Cheesy pan potatoes

    To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy pan potatoes using 9 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Cheesy pan potatoes:

    1. Take 2 1/2 lb red potatoes
    2. Take 1/2 cup margarine/ghee/butter
    3. Get 1 tsp salt
    4. Make ready 2 tsp granulated garlic powder
    5. Get 1/2 cup sour cream
    6. Take 1/2 cup ricotta cheese/ paneer
    7. Prepare 1/4 cup chopped parsley
    8. Prepare 1/2 lb mozzarella cheese
    9. Take 1 tsp chives oil

    Try this cheesy potato sheet pan recipe which is perfect for meal prep and a great way to fuel your tired muscles after a workout! First thing GONE on the table. Easy Cheesy Scalloped Potatoes are very similar to Potatoes Au Gratin because they are drenched in a creamy, cheesy, garlicky cream sauce. Spring ham, potatoes and asparagus have never been easier.


    Instructions

    Instructions to make Cheesy pan potatoes:

    1. Cut the potatoes into bite sized pieces heat a pan add margarine and add potatoes cover and cook
    2. After frying in margarine for 7 minutes covered add garlic and salt stir well try to turn potatoes over for they are browned
    3. Let cook covered 3 minutes add sour cream and ricotta cheese stir well cook till bubbling
    4. Slice mozzarella cheese thinly or use shredded spread on top let melt keep covered 10 minutes stir well It will be stringy spread parsley all over stir in and cover 3 minutes add chives oil here

    Place potatoes skin sides down in single layer in pan around ham. The Best Scalloped Potatoes are easier to make than you might think! This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that. My husband and I love this recipe! Very yummy with a little spice!

    As simple as that Recipe of Cheesy pan potatoes

    So that’s going to wrap it up with this special food cheesy pan potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close