Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, peas and cottage cheese with almond milk. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
EASY Matar Khoya Paneer - Paneer with Peas and Solid Milk! Mutter (meaning peas) paneer (a semi-solid form of cottage cheese) is probably the most frequently ordered vegetarian dish in Indian restaurants. The mild flavors of the paneer (cottage cheese) and peas in it, marry beautifully with the delicious tomato-based sauce of this curry!
Peas and Cottage Cheese with Almond milk is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Peas and Cottage Cheese with Almond milk is something which I have loved my whole life. They are fine and they look wonderful.
Recipe of Peas and Cottage Cheese with Almond milk
To begin with this particular recipe, we must first prepare a few ingredients. You can have peas and cottage cheese with almond milk using 18 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Peas and Cottage Cheese with Almond milk:
- Get Ingredients
- Make ready 2 cup Peas
- Take 1/2 cup Almonds
- Prepare 1 cup Cottage cheese or Paneer cut into cubes
- Prepare 1 large Onion
- Make ready 4 clove Garlic
- Prepare 3 Big green chilli
- Get 1 bunch small Parsley
- Get 1 bunch spring onion
- Prepare 1 small stick cinnamon
- Get 4 cloves
- Make ready 5 cardamon
- Prepare 2 Bay leaves
- Get 1 Oil for frying
- Make ready 1 cup Water
- Take 1 Salt
- Get 1 Hot water for soaking almonds
- Take 2 Tomatoes
You'll never go back to chunky cottage cheese after trying this! I am so excited to share with you one of my favorite snacks. Learn how to make your own paneer (Indian cheese) in this recipe for stir fried vegetables flavored with exciting seasonings. You'll be surprised at how easy it can be to enjoy the exotic flavors of India.
Instructions
Steps to make Peas and Cottage Cheese with Almond milk:
- Soak the almonds in hot water for 15 mins and remove the skin. Blend the almonds with a little water into a paste.
- Blend onion, garlic, chilli, parsley and spring onion with a little water.
- Heat oil in a saucepan and add spices.
- Add blended ingredients and fry for 15 mins til fragrance. Add tomatoes and fry for 2 more mins.
- Add cheese cubes, peas and water and simmer for 8 - 10 mins on low fire. Add salt to taste.
- Add almond paste and bring to a boil. Add hot water if you like more gravy.
- Serve hot.
Reviews for: Photos of Indian Matar Paneer (Cottage Cheese and Peas). ยท The dreamiest almond milk smoothie with blueberries and bananas - it tastes like a treat but is crazy healthy! Full of protein and antioxidants, and easy to make with everyday ingredients. #almondmilk ยท A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Is almond milk really good for you? Are the ingredients in almond milk healthy? Get almond milk nutrition facts, calories and health benefits.
As simple as that Guide to Make Peas and Cottage Cheese with Almond milk
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