Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot sweet dish ghajar ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
carrot sweet dish ghajar ka halwa is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. carrot sweet dish ghajar ka halwa is something which I have loved my whole life.
Gajar ka Halwa, گاجر کا حلوہ Sweet Dish Carrot Halwa,Original Halwa Recipe in (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like. Gajar Halwa is a traditional Indian dessert recipe made of fresh carrots that are available only during winters. This dessert recipe can enlighten your taste buds with the perfect blend of carrot, milk and mixed dry fruits.
Guide to Prepare carrot sweet dish ghajar ka halwa
To get started with this particular recipe, we must prepare a few ingredients. You can have carrot sweet dish ghajar ka halwa using 10 ingredients and 1 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make carrot sweet dish ghajar ka halwa:
- Prepare carrot sweet dish ghajar ka halwa
- Get 3 lb chopped carrot
- Prepare 2 cup sugar
- Make ready 3 cup milk
- Make ready 1 1/2 cup oil
- Get 2 cup chopped unsalted cheese paneer
- Make ready 1 cup chopped almonds
- Prepare 1 cup chopped pistacho
- Get 1 tsp cardamom powder
- Make ready 2 cup water
If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent. Its very easy to prepare and Gajar ka halwa can be served as dessert. These halwa recipes contains high level of sugar.
Instructions
Instructions to make carrot sweet dish ghajar ka halwa:
- put the carrot and water in the pot cook about 15 minutes. in thin add milk in cook about 10 to 15 minutes. in thin add sugar and mix and cook about 5 minutes. add all ingredients and mix cook about 2 minute
However you can reduce the amount of sugar if you don't. Carrot Halwa always takes me back to the childhood days. It was usually served during the winter months and the warm halwa would just disappear I have tried making gajar ka halwa the traditional way a couple of times before but it never came out that good. I had stopped trying to make gajar. This Indian sweet is made by cooking down grated carrots with milk, then slowly stir-frying them in oil.
As simple as that How to Prepare carrot sweet dish ghajar ka halwa
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