Simple Way to Make PANEER TIKKA | HOW TO MAKE PANEER TIKKA

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, paneer tikka | how to make paneer tikka. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. HOW TO MAKE PANEER TIKKA** is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. PANEER TIKKA

Guide to Make PANEER TIKKA | HOW TO MAKE PANEER TIKKA

To get started with this particular recipe, we have to prepare a few ingredients. You can cook paneer tikka | how to make paneer tikka using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make PANEER TIKKA | HOW TO MAKE PANEER TIKKA:

1. Take 250 g Paneer cut into 1inch pieces
2. Make ready Capsicum- 1,cut into 1inch pieces
3. Make ready Onion-1,cut into 1inch pieces
4. Make ready Tomato-1, cut into 1inch pieces
5. Get For marination:
6. Take 2 tbsp Gram flour-
7. Make ready 1 tbsp Cornflour
8. Prepare 1 tsp Ginger garlic paste
9. Get 2 tsp Tandoori masala
10. Take 1 tsp Red chilli powder
11. Take 3 tbsp Curd
12. Make ready 2 tsp Lemon juice
13. Prepare 1 pinch Food colour
14. Make ready 2 tbsp Oil
15. Get to taste Black salt

Paneer Tikka was one appetizer which we always ordered when we ate out Once cooked, it's served with cilantro mint chutney, onion slices and lemon wedges. Everyone loves this paneer tikka as a starter! Make this at home with the same charred flavor you get in the restaurants. Everyone loves this paneer tikka as a starter!

Instructions

Instructions to make PANEER TIKKA | HOW TO MAKE PANEER TIKKA:

1. Take a bowl, add all the ingredients under marination and mix well. - - Add the paneer, capsicum, onion and tomato. Mix well.
2. Cover the bowl with cling film and marinate it for 2-3hours.
3. Soak the skewers in water at least half an hour before grilling. - Preheat the oven to 200degress.
4. Arrange the marinated pieces onto the skewers. - - Cook the tikkas for 8-10 minutes on both sides by turning them.
5. Apply oil or butter to the pieces in the middle. - - Remove them from the oven, allow to cool 2 minutes and enjoy paneer tikka with your favourite dips.

Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. How to make Tandoori Paneer Tikka in the Oven at home? Watch Tandoori Paneer Tikka Recipe Video (Oven and Stove top). This post explains everything about paneer tikka such as how it is different from paneer tikka masala, many possible ways of grilling it, etc. Wondering how to make delicious paneer tikka in oven?

As simple as that Recipe of PANEER TIKKA | HOW TO MAKE PANEER TIKKA

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